Memphis dry rub — Wing Country A dry mix of salt, paprika, sugar and spices, patted onto meat before it cooks and shaken over it again after. nanobotco.github.io/buffalo-wings/sauce/memphis-rub/ · 16-Sep-2026 · 32K
jojo potatoes — Wing Country A potato wedge that has been breaded, pressure-fried and spiced — not a bare wedge, and not a fry. The pressure fryer is a pressure cooker filled with hot oil, so the potato cooks fast and hard while keeping its water. nanobotco.github.io/buffalo-wings/dish/jojo-potatoes/ · 16-Sep-2026 · 29K
Rooster weathervanes — Wing Country A rooster cut or moulded in sheet metal, balanced on a spindle, and put on a roof to show which way the wind blows. nanobotco.github.io/buffalo-wings/art/rooster-weathervanes/ · 16-Sep-2026 · 37K
sauce on the side — Wing Country Ordering the wings unsauced with the sauce in a cup. The argument is whether the sauce is a step in the cooking or a condiment at the table — and the traditions answer it differently, on the record, in their own methods. nanobotco.github.io/buffalo-wings/fry/sauce-on-the-side/ · 16-Sep-2026 · 31K
french fries — Wing Country Potatoes cut into even batonnet or julienne strips, dried, and deep-fried. nanobotco.github.io/buffalo-wings/dish/french-fries/ · 16-Sep-2026 · 31K
Blue cheese dressing — Wing Country A thick white dip of blue cheese with mayonnaise and buttermilk, sour cream or yogurt, plus milk, vinegar, onion powder and garlic powder. nanobotco.github.io/buffalo-wings/sauce/blue-cheese-dressing/ · 16-Sep-2026 · 41K
Garlic parmesan sauce — Wing Country A pale, garlicky wing coating with parmesan in it. Two versions share the name: a creamy emulsified sauce built on oil and egg yolk with parmesan powder, sold bottled; and a kitchen mix of melted butter, minced garlic… nanobotco.github.io/buffalo-wings/sauce/garlic-parmesan-sauce/ · 16-Sep-2026 · 33K
André Prince Jeffries — Wing Country Took over her great-uncle Thornton Prince's café in 1980, dropped the BBQ out of its name, and has run Prince's Hot Chicken Shack since. nanobotco.github.io/buffalo-wings/person/andre-prince-jeffries/ · 16-Sep-2026 · 31K
Argia B. Collins — Wing Country Chicago barbecue man who made and bottled Mumbo sauce, and whose trademark on the name later beat a Washington, D.C. company that had been selling a sauce called mumbo for years. nanobotco.github.io/buffalo-wings/person/argia-b-collins/ · 16-Sep-2026 · 33K
the double fry — Wing Country Frying in two passes with a rest between them. The first pass cooks the piece through and drives water out of the skin; the rest lets the surface dry and the interior even out; the second pass, hotter, builds the crust. nanobotco.github.io/buffalo-wings/fry/double-fry/ · 16-Sep-2026 · 31K
ตำแหน่งโดยประมาณจากเครือข่าย (Columbus) · your network's rough position