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  1. Horace & Dickie's Seafood — Wing Country
    A fried-fish carryout that ran thirty years at 12th and H Streets NE in Washington and now trades from Prince George's County, Maryland.
    nanobotco.github.io/buffalo-wings/place/horaces-and-dickies/ · 16-Sep-2026 · 34K
  2. Dominic Bellissimo — Wing Country
    Son of Frank and Teressa Bellissimo, tending the Anchor Bar on the night the house dates its wings to, 4 March 1964. He later owned the bar and spent decades promoting it and the wing. He died in March 1991, aged 68.
    nanobotco.github.io/buffalo-wings/person/dominic-bellissimo/ · 16-Sep-2026 · 28K
  3. Southern Foodways Alliance — Wing Country
    An archive that records what cooks say about their own work. The Southern Foodways Alliance is based at the University of Mississippi's Center for the Study of Southern Culture and, in its own words, "documents…
    nanobotco.github.io/buffalo-wings/org/southern-foodways-alliance/ · 16-Sep-2026 · 31K
  4. chicken riggies — Wing Country
    An Italian-American pasta dish from the Utica–Rome area of New York: chicken, rigatoni, and hot or sweet peppers in a spicy cream-and-tomato sauce. Variations are many; the peppers and the rigatoni are the constants.
    nanobotco.github.io/buffalo-wings/dish/chicken-riggies/ · 16-Sep-2026 · 27K
  5. Flat or drum? — Wing Country
    A diagram of the chicken wing — drumette, flat and tip — and which pieces each American wing style serves.
    nanobotco.github.io/buffalo-wings/wing/ · 19-Sep-2026 · 39K
  6. the par-cook — Wing Country
    Cooking the wing most of the way in advance and finishing it to order. The first pass drives out water and cooks the meat through; the finishing pass, hotter and short, browns it.
    nanobotco.github.io/buffalo-wings/fry/par-cook/ · 16-Sep-2026 · 28K
  7. buffalo chicken dip — Wing Country
    Shredded chicken, cream cheese, cayenne-and-butter wing sauce and a dairy dressing, baked until it bubbles and eaten hot with chips, celery or bread.
    nanobotco.github.io/buffalo-wings/dish/buffalo-chicken-dip/ · 16-Sep-2026 · 29K
  8. Mango habanero — Wing Country
    A sweet-then-hot wing sauce: mango purée and corn syrup in front, habanero and cayenne behind. Orange, thick, and built to be tossed.
    nanobotco.github.io/buffalo-wings/sauce/mango-habanero/ · 16-Sep-2026 · 34K
  9. Wing festival posters — Wing Country
    A wing festival poster does four things at once: names the event, fixes the date and the gate, lists the sponsors in descending size, and supplies a mascot the event can print on a T-shirt.
    nanobotco.github.io/buffalo-wings/art/wing-festival-posters/ · 16-Sep-2026 · 34K
  10. Yangnyeom sauce — Wing Country
    A sweet and spicy glaze built on gochujang — a fermented Korean paste of red chili powder, glutinous rice, fermented soybean powder, barley malt powder and salt — with garlic, sugar and other seasonings.
    nanobotco.github.io/buffalo-wings/sauce/yangnyeom-sauce/ · 16-Sep-2026 · 36K

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+ต้องมี · −ไม่เอา · "วลี" · คำ*  ·  +must −never "a phrase" word*