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  1. Frank Bellissimo — Wing Country
    Opened the Anchor Bar in Buffalo with his wife Teressa in 1935 and ran the front of the house. His account of the first wings turns on a delivery that went wrong.
    nanobotco.github.io/buffalo-wings/person/frank-bellissimo/ · 16-Sep-2026 · 29K
  2. drumette — Wing Country
    Upper of the three wing segments, and the meatiest. One bone, meat bunched at one end, skin all round: it eats like a small drumstick, which is where the name comes from. White meat, same as the breast. Two per bird.
    nanobotco.github.io/buffalo-wings/word/drumette/ · 16-Sep-2026 · 29K
  3. Jeremiah's Tavern — Wing Country
    A tavern at 1104 Monroe Avenue in Rochester, the first of four rooms, frying wings that arrive "fresh, never frozen" in sauces the company mixes daily at its own commissary.
    nanobotco.github.io/buffalo-wings/place/jeremiahs-tavern/ · 16-Sep-2026 · 36K
  4. Peppa's Jerk Chicken — Wing Country
    A Jamaican takeout counter on Flatbush Avenue in Brooklyn's Little Caribbean, run by Gavin Hussey, whose jerk chicken is dry-rubbed, washed with vinegar and charred black before it is hacked apart to order.
    nanobotco.github.io/buffalo-wings/place/peppas-jerk-chicken/ · 16-Sep-2026 · 34K
  5. Lemon pepper wings — Wing Country
    A wing cooked without breading and finished in lemon pepper — granulated lemon zest mashed with cracked black pepper, then baked and dried, usually with salt and sugar in the blend. Atlanta orders it two ways.
    nanobotco.github.io/buffalo-wings/style/atlanta-lemon-pepper/ · 16-Sep-2026 · 36K
  6. Ranch against blue cheese — Wing Country
    Buffalo sends out blue cheese. America buys ranch. Blue cheese reached the wing plate on the first night of the Anchor Bar story, off the antipasto tray, and it is still the house cup along the city's wing trail.
    nanobotco.github.io/buffalo-wings/story/ranch-vs-blue-cheese/ · 16-Sep-2026 · 38K
  7. Gabriel's Gate — Wing Country
    A restaurant and tavern at 145 Allen Street in Buffalo's Allentown, trading since 1969 inside an 1864 brick row house with tin ceilings and two wood-burning fireplaces.
    nanobotco.github.io/buffalo-wings/place/gabriels-gate/ · 16-Sep-2026 · 36K
  8. Bob Gibson — Wing Country
    Decatur, Alabama barbecue man, 1888 to 1972, who dunked hickory-smoked chicken in a sauce of mayonnaise, vinegar and black pepper.
    nanobotco.github.io/buffalo-wings/person/bob-gibson/ · 16-Sep-2026 · 29K
  9. What to call 'em — Wing Country
    Flat, drum, party wing, wet, dry, naked, extra crispy.
    nanobotco.github.io/buffalo-wings/words/ · 19-Sep-2026 · 32K
  10. the deep fryer — Wing Country
    The machine or pot the wing goes into: food submerged in hot fat rather than shallow-fried in a pan. A commercial vat, a chip pan, a wok, a Dutch oven or a cast-iron pot all do it.
    nanobotco.github.io/buffalo-wings/fry/deep-fryer/ · 16-Sep-2026 · 32K

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+ต้องมี · −ไม่เอา · "วลี" · คำ*  ·  +must −never "a phrase" word*