Lewis Barbecue — Carolina Barbecue A Central Texas-style barbecue restaurant at 464 North Nassau Street on the upper peninsula of Charleston, opened in June 2016 by John Lewis, a pitmaster from El Paso who cooked in Austin with Franklin Barbecue and then… nanobotco.github.io/carolina-barbecue/place/lewis-barbecue/ · 16-Sep-2026 · 36K
Cook's Barbecue — Carolina Barbecue A pork-shoulder pit off Valiant Drive south of Lexington, Davidson County, built by hand in 1969 by Doug Cook on a cul-de-sac plot down the road from his house — a pit and kitchen, a wooden chopping block, a drive-up… nanobotco.github.io/carolina-barbecue/place/cooks-barbecue/ · 16-Sep-2026 · 35K
Carolina Bar-B-Que — Carolina Barbecue A mustard-sauce buffet house on South Main Street in New Ellenton, Aiken County, founded by Willie Mae Walker and her son Jess. nanobotco.github.io/carolina-barbecue/place/carolina-bar-b-que/ · 16-Sep-2026 · 37K
Golding Farms Foods — Carolina Barbecue A Winston-Salem sauce manufacturer, the second of that city's two, and one whose output mostly reaches a table under someone else's name. nanobotco.github.io/carolina-barbecue/sauce/golding-farms-sauces/ · 16-Sep-2026 · 36K
the pig that serves itself — Carolina Barbecue A barbecue sign on which the pig is not the meat but the staff: a pig in a chef's toque carrying a covered tray, a pig in an apron at a pit, a pig in sunglasses eating a pork sandwich, a pig holding the restaurant's own… nanobotco.github.io/carolina-barbecue/art/cannibal-pig-sign/ · 16-Sep-2026 · 47K
Which side are you on? — Carolina Barbecue Six questions. At the end, a style claims you. Every Carolinian already knows the answer; this is for the rest of you. nanobotco.github.io/carolina-barbecue/quiz/ · 19-Sep-2026 · 31K
Big T Bar-B-Q — Carolina Barbecue A Black-owned wood-burning pit on Congaree Road at Gadsden, in lower Richland County below Columbia, run by Larry Brown, known as Teddy and as Big T, who has sold barbecue to the Columbia area for more than thirty… nanobotco.github.io/carolina-barbecue/place/big-t-bar-b-q/ · 16-Sep-2026 · 37K
chopped — Carolina Barbecue The way most Carolina barbecue reaches the tray: cooked meat cut across on a block with cleavers — in the east fine enough to hold the thin vinegar sauce, in the Piedmont in larger pieces. nanobotco.github.io/carolina-barbecue/word/chopped/ · 15-Sep-2026 · 32K
Bum's Restaurant — Carolina Barbecue A wood-fired whole-hog restaurant in downtown Ayden, Pitt County, opened in 1963 by Latham 'Bum' Dennis, of the family that counts Skilton Dennis's 1830 wagon as the start of barbecue for sale here, and run by his son… nanobotco.github.io/carolina-barbecue/place/bums-restaurant/ · 16-Sep-2026 · 36K
Stephenson's Bar-B-Q — Carolina Barbecue A family barbecue house on N.C. 50 at Willow Spring, in western Johnston County south of Raleigh, opened in July 1958 by hog farmer Paul Stephenson and run since his death by his son Andy. nanobotco.github.io/carolina-barbecue/place/stephensons-bar-b-q/ · 16-Sep-2026 · 36K
ตำแหน่งโดยประมาณจากเครือข่าย (Columbus) · your network's rough position