Lexington Barbecue — Carolina Barbecue The pork-shoulder pit on Smokehouse Lane in Lexington, Davidson County, that Wayne Monk opened in 1962 at 26 after working under Warner Stamey, and that he owns with his son Rick. nanobotco.github.io/carolina-barbecue/place/lexington-barbecue/ · 16-Sep-2026 · 50K
The Fiction Kitchen — Carolina Barbecue A vegetarian and vegan restaurant in Raleigh whose menu carries a Southern-style pulled barbecue made without pork, served with the slaw and the sides a Carolina plate expects. nanobotco.github.io/carolina-barbecue/place/the-fiction-kitchen/ · 16-Sep-2026 · 35K
Skilton Dennis — Carolina Barbecue Skilton Dennis is the ancestor the Dennis and Jones families of Ayden name as the start of barbecue for sale in North Carolina: by their account he sold smoked hog meat and cornbread from a wagon in 1830, and Otter… nanobotco.github.io/carolina-barbecue/person/skilton-dennis/ · 15-Sep-2026 · 30K
Rodney Scott — Carolina Barbecue Rodney Scott (born November 1, 1971) is a whole-hog pitmaster from Hemingway, in the Pee Dee of South Carolina, who cooked his first pig at eleven at his parents' store, took the business over in 2011, and in February… nanobotco.github.io/carolina-barbecue/person/rodney-scott/ · 15-Sep-2026 · 35K
Scott's Barbecue Sauce — Carolina Barbecue A bottled eastern North Carolina sauce — vinegar-based, the recipe kept secret, sold as sugar-free and fat-free — made by the Scott family of Goldsboro since the mid-1940s from a recipe the Rev. nanobotco.github.io/carolina-barbecue/sauce/scotts-barbecue-sauce/ · 16-Sep-2026 · 40K
Bessinger's Bar-B-Q — Carolina Barbecue A Bessinger family barbecue house at 1602 Savannah Highway in Charleston's West Ashley. nanobotco.github.io/carolina-barbecue/place/bessingers-bar-b-q/ · 16-Sep-2026 · 40K
Wayne Monk — Carolina Barbecue Wayne Monk opened Lexington Barbecue beside U.S. 29/70 in Lexington, Davidson County, in 1962, at twenty-six, after years as a carhop and then a pit hand under Warner Stamey, and he owns it with his son Rick. nanobotco.github.io/carolina-barbecue/person/wayne-monk/ · 15-Sep-2026 · 32K
Stamey's Barbecue — Carolina Barbecue The Greensboro pork-shoulder house of the Stamey family, opened by Warner Stamey in 1953 as a drive-in on High Point Road (now West Gate City Boulevard) and run by his grandson Chip since 1993, with a second restaurant… nanobotco.github.io/carolina-barbecue/place/stameys-barbecue/ · 16-Sep-2026 · 40K
Allen & Son Barbeque — Carolina Barbecue The hickory-fired pork-shoulder restaurant on Millhouse Road at N.C. 86 north of Chapel Hill that Keith Allen opened in 1971 at nineteen and closed in the first week of December 2018, quietly, to avoid a long goodbye. nanobotco.github.io/carolina-barbecue/place/allen-and-son/ · 16-Sep-2026 · 36K
Elliott Moss — Carolina Barbecue Elliott Moss is a chef and whole-hog pitmaster from Florence, in the Pee Dee of South Carolina, who grew up watching his grandfather smoke hogs, moved to Asheville in 2007 to open The Admiral, and in August 2015 opened… nanobotco.github.io/carolina-barbecue/person/elliott-moss/ · 15-Sep-2026 · 31K
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