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  1. Wingnutz — Wing Country
    A sports bar on Millersport Highway in Williamsville, run by Ed and Alicia Wrazen, whose wings ran for thirteen years out of a Knights of Columbus hall before they had a restaurant.
    nanobotco.github.io/buffalo-wings/place/wingnutz/ · 16-Sep-2026 · 36K
  2. Ranch dressing — Wing Country
    A savoury creamy dressing of buttermilk, salt, garlic, onion, black pepper and herbs — commonly chives, parsley and dill — mixed into mayonnaise or another oil emulsion.
    nanobotco.github.io/buffalo-wings/sauce/ranch-dressing/ · 16-Sep-2026 · 40K
  3. the air fryer — Wing Country
    A small countertop convection oven that reaches deep-frying temperatures without submerging the food in oil.
    nanobotco.github.io/buffalo-wings/fry/air-fryer/ · 16-Sep-2026 · 29K
  4. chicken riggies — Wing Country
    An Italian-American pasta dish from the Utica–Rome area of New York: chicken, rigatoni, and hot or sweet peppers in a spicy cream-and-tomato sauce. Variations are many; the peppers and the rigatoni are the constants.
    nanobotco.github.io/buffalo-wings/dish/chicken-riggies/ · 16-Sep-2026 · 27K
  5. flapper — Wing Country
    Cook's name for the wing tip: the pointed third segment, the one that carried the flight feathers. Skin and cartilage over two thin bones.
    nanobotco.github.io/buffalo-wings/word/flapper/ · 16-Sep-2026 · 26K
  6. Al Morganti — Wing Country
    Philadelphia hockey writer and broadcaster, born 28 May 1953, and the man Wing Bowl is credited to.
    nanobotco.github.io/buffalo-wings/person/al-morganti/ · 16-Sep-2026 · 27K
  7. buffalo chicken dip — Wing Country
    Shredded chicken, cream cheese, cayenne-and-butter wing sauce and a dairy dressing, baked until it bubbles and eaten hot with chips, celery or bread.
    nanobotco.github.io/buffalo-wings/dish/buffalo-chicken-dip/ · 16-Sep-2026 · 29K
  8. Bonchon — Wing Country
    A Korean fried chicken chain that fries each piece twice and paints the sauce on with a brush.
    nanobotco.github.io/buffalo-wings/place/bonchon/ · 16-Sep-2026 · 34K
  9. Jerk marinade — Wing Country
    A wet marinade, or a dry rub, built on allspice and Scotch bonnet peppers — both native to Jamaica and grown there by the Taíno.
    nanobotco.github.io/buffalo-wings/sauce/jerk-marinade/ · 16-Sep-2026 · 34K
  10. On the side — Wing Country
    Celery, fries, pizza logs, beef on weck, whatever the wings ride in on.
    nanobotco.github.io/buffalo-wings/dishes/ · 19-Sep-2026 · 31K

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+ต้องมี · −ไม่เอา · "วลี" · คำ*  ·  +must −never "a phrase" word*