Do the math — Wing Country American wings counted: how near the nearest counter sits anywhere in the country, when the places opened, what the recipes call for, which days they open. nanobotco.github.io/buffalo-wings/numbers/ · 19-Sep-2026 · 63K
flapper — Wing Country Cook's name for the wing tip: the pointed third segment, the one that carried the flight feathers. Skin and cartilage over two thin bones. nanobotco.github.io/buffalo-wings/word/flapper/ · 16-Sep-2026 · 26K
mumbo fries — Wing Country French fries under mumbo sauce, from a Washington, D.C. carryout. nanobotco.github.io/buffalo-wings/dish/mumbo-fries/ · 16-Sep-2026 · 29K
Duff's Famous Wings — Wing Country A wing house at Sheridan Drive and Millersport Highway in Amherst, north of Buffalo, open under that corner since 1946 and selling wings since 1969. nanobotco.github.io/buffalo-wings/place/duffs-famous-wings/ · 16-Sep-2026 · 36K
the naked fry — Wing Country Frying a wing with nothing on it — no batter, no flour, no crumb. The skin browns and crisps on its own, the fat under it renders into the oil, and the sauce goes on afterwards. nanobotco.github.io/buffalo-wings/fry/naked-fry/ · 16-Sep-2026 · 32K
wing tip — Wing Country Third segment, the pointed end. Skin, cartilage, two slivers of bone, almost no meat. nanobotco.github.io/buffalo-wings/word/wing-tip/ · 16-Sep-2026 · 27K
How hot do you want it — Wing Country The heat ladder on an American wing menu, in the words makers actually print — and the one published Scoville figure, drawn against the peppers. nanobotco.github.io/buffalo-wings/heat/ · 19-Sep-2026 · 36K
Signs — Wing Country Chickens on signboards, neon, murals, mascots, the festival poster. nanobotco.github.io/buffalo-wings/art/ · 19-Sep-2026 · 39K
Rooster weathervanes — Wing Country A rooster cut or moulded in sheet metal, balanced on a spindle, and put on a roof to show which way the wind blows. nanobotco.github.io/buffalo-wings/art/rooster-weathervanes/ · 16-Sep-2026 · 37K
jojo potatoes — Wing Country A potato wedge that has been breaded, pressure-fried and spiced — not a bare wedge, and not a fry. The pressure fryer is a pressure cooker filled with hot oil, so the potato cooks fast and hard while keeping its water. nanobotco.github.io/buffalo-wings/dish/jojo-potatoes/ · 16-Sep-2026 · 29K
ตำแหน่งโดยประมาณจากเครือข่าย (Columbus) · your network's rough position