pork skins — Carolina Barbecue The pig's hide, cooked until it blisters and cracks. On an eastern whole hog the skin faces up through the night and is turned to the coals at the end to crisp; at Skylight Inn it is chopped into the meat, where the… nanobotco.github.io/carolina-barbecue/dish/pork-skins/ · 15-Sep-2026 · 46K
pig pickin' — Carolina Barbecue A party at which a whole hog is cooked for the crowd and the crowd eats it off the pig — picked by hand from the split carcass, or chopped on a block beside it. nanobotco.github.io/carolina-barbecue/event/pig-pickin/ · 15-Sep-2026 · 45K
pitmaster — Carolina Barbecue The person who runs the pit — the fire, the coals, the turning of the hog, the call that it is done. A recent word for an old job. nanobotco.github.io/carolina-barbecue/word/pitmaster/ · 15-Sep-2026 · 32K
burn barrel — Carolina Barbecue A repurposed steel drum — or, at Scott's in Hemingway, two 55-gallon drums welded together — in which logs are burned down to coals: the wood goes in at the top, the coals are pulled out from below and carried by shovel… nanobotco.github.io/carolina-barbecue/pit/burn-barrel/ · 15-Sep-2026 · 33K
Words — Carolina Barbecue The vocabulary, with its roots. nanobotco.github.io/carolina-barbecue/words/ · 19-Sep-2026 · 33K
Carolina Gold — Carolina Barbecue Two South Carolina things with one name. The sauce: the yellow-mustard barbecue sauce of the Midlands — mustard, vinegar, sugar and spices — which Wikipedia says is sometimes called Carolina Gold and which Maurice… nanobotco.github.io/carolina-barbecue/word/carolina-gold/ · 15-Sep-2026 · 32K
pulled pork — Carolina Barbecue Pork cooked slowly over coals or in a cooker until it comes off the bone in strands, then taken apart by hand or with forks rather than cut. nanobotco.github.io/carolina-barbecue/word/pulled-pork/ · 15-Sep-2026 · 33K
hickory and oak — Carolina Barbecue The hardwoods of the Carolina pit. Hickory and oak are the woods a Carolina cook burns, usually together and usually burned down to coals before they go under the meat: Lexington pits cook over oak and hickory coals… nanobotco.github.io/carolina-barbecue/pit/hickory-and-oak/ · 15-Sep-2026 · 39K
chicken bog — Carolina Barbecue Chicken, rice and smoked sausage cooked together in the chicken's own broth until the rice has taken up the liquid and sits wet and plump — a pilau (rice cooked in stock) that is deliberately wetter than a pilau. nanobotco.github.io/carolina-barbecue/dish/chicken-bog/ · 15-Sep-2026 · 48K
pit — Carolina Barbecue The place the cooking happens. First a trench in the ground filled with hardwood coals, the split hog on a rack above; then a wide, shallow container of cinder block, brick or steel above ground, still a pit; then, at… nanobotco.github.io/carolina-barbecue/word/pit/ · 15-Sep-2026 · 33K
ตำแหน่งโดยประมาณจากเครือข่าย (Columbus) · your network's rough position