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  1. Dennis Rogers — Carolina Barbecue
    Dennis Rogers (October 10, 1942 – August 8, 2020), a News & Observer columnist for more than thirty years, raised in Wilson and an Army veteran, who wrote about small-town eastern North Carolina and its soldiers and, in…
    nanobotco.github.io/carolina-barbecue/person/dennis-rogers/ · 15-Sep-2026 · 31K
  2. Hillsborough Hog Day — Carolina Barbecue
    A two-day barbecue festival and cook-off at River Park in downtown Hillsborough, Orange County, held since 1983 — the oldest continuing barbecue festival in North Carolina, by the Daily Tar Heel's account — and run…
    nanobotco.github.io/carolina-barbecue/event/hillsborough-hog-day/ · 15-Sep-2026 · 31K
  3. North Carolina Barbecue Society — Carolina Barbecue
    A non-profit founded in 2006 in Winston-Salem by Jim Early, a lawyer and cook, to promote North Carolina's barbecue culture and, in its own words, to secure the state's place as the Barbecue Capital of the World.
    nanobotco.github.io/carolina-barbecue/org/north-carolina-barbecue-society/ · 15-Sep-2026 · 35K
  4. Melton's Barbecue — Carolina Barbecue
    The Rocky Mount whole-hog house that Wikipedia records as North Carolina's first sit-down barbecue restaurant.
    nanobotco.github.io/carolina-barbecue/place/meltons-barbecue/ · 16-Sep-2026 · 36K
  5. Speedy's Barbecue — Carolina Barbecue
    A Lexington pork-shoulder house that Paul 'Speedy' Lohr opened as a drive-in in 1963 and the Dunn family has run since the early 1970s. Roy and Ella Dunn hold it now.
    nanobotco.github.io/carolina-barbecue/place/speedys-barbecue/ · 16-Sep-2026 · 34K
  6. collards — Carolina Barbecue
    Broad flat leaves of a loose-headed cabbage, stripped from the stem, cut in ribbons and stewed a long time with a piece of smoked pork until they are dark and soft, in a salty broth the South calls pot liquor.
    nanobotco.github.io/carolina-barbecue/dish/collards/ · 16-Sep-2026 · 46K
  7. True BBQ — Carolina Barbecue
    A Black-owned pit on D Avenue in West Columbia, opened in 2010 by the brothers Ernest and Milton Zanders after years of selling from street corners and events. The wood-fired pits are visible from the front parking lot.
    nanobotco.github.io/carolina-barbecue/place/true-bbq/ · 16-Sep-2026 · 37K

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