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  1. Red oak — Pinot Country
    The wood the whole style rests on. In Santa Maria, red oak means coast live oak — Quercus agrifolia — which grows on the hills around the valley and burns down to hot, steady coals without throwing much smoke.
    nanobotco.github.io/pinot-noir/pairing/red-oak/ · 16-Sep-2026 · 28K
  2. Dijon 115 — Pinot Country
    Small berries, small bunches, early ripening, aromatic. The most planted of the Dijon selections in the New World and the one growers reach for when a site needs perfume.
    nanobotco.github.io/pinot-noir/clone/dijon-115/ · 16-Sep-2026 · 27K
  3. Hospices de Beaune auction — Pinot Country
    The third Sunday of November in Beaune: the hospital's barrels go under the hammer, buyers pay well over the market, and the trade reads the prices as a verdict on the vintage.
    nanobotco.github.io/pinot-noir/event/hospices-auction/ · 16-Sep-2026 · 32K
  4. The vine — Pinot Country
    Pinot noir and the family it mutates into: meunier, gris, blanc, précoce.
    nanobotco.github.io/pinot-noir/vine/ · 19-Sep-2026 · 26K
  5. Pinot Country — one thin-skinned grape, the ground it answers to, and what gets eaten beside it
    A directory of pinot noir: the vine, the regions, the vineyards, the cellars, the clones, the practice, the words, and what gets eaten beside it — each with its sources.
    nanobotco.github.io/pinot-noir/ · 16-Sep-2026 · 476K
  6. Tasmania — Pinot Country
    Australia's coldest vineyards, split between the Tamar in the north and the Coal River and Derwent in the south. Most of the pinot noir goes into sparkling base; the rest is picked ripe enough to bottle red.
    nanobotco.github.io/pinot-noir/region/tasmania/ · 16-Sep-2026 · 30K
  7. Domaine Drouhin Oregon — Pinot Country
    Burgundy's answer to the 1979 tasting: the Drouhin family bought land in the Dundee Hills in 1987 and built a gravity-flow winery into the slope, with Véronique Drouhin making the wine.
    nanobotco.github.io/pinot-noir/producer/domaine-drouhin-oregon/ · 16-Sep-2026 · 32K
  8. Mushrooms — Pinot Country
    The flavour bridge: older pinot noir picks up a forest-floor smell, and a plate of fungi meets it head on. Glutamates in the mushroom read as savoury, which is the same register a mature bottle moves into.
    nanobotco.github.io/pinot-noir/pairing/mushrooms/ · 16-Sep-2026 · 27K
  9. At the table — Pinot Country
    Tri-tip over red oak, duck, salmon, mushrooms, a hard cheese and a cold cellar.
    nanobotco.github.io/pinot-noir/table/ · 19-Sep-2026 · 28K
  10. Chambertin — Pinot Country
    Gevrey's grand cru on the mid-slope, and the name the village bolted onto its own in 1847 — the first commune in Burgundy to do it, and the start of every double-barrelled name on the Côte.
    nanobotco.github.io/pinot-noir/vineyard/chambertin/ · 16-Sep-2026 · 28K

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