Sta. Rita Hills — Pinot Country A wind tunnel between Buellton and Lompoc where the Santa Ynez Valley opens west to the ocean. Fog in the morning, thirty-knot afternoons, and some of the slowest ripening in California. nanobotco.github.io/pinot-noir/region/sta-rita-hills/ · 16-Sep-2026 · 34K
Négociant — Pinot Country A merchant who buys grapes, juice or finished wine, raises it in their own cellar and sells it under their own name. Half of Burgundy's output moves this way. nanobotco.github.io/pinot-noir/word/negociant/ · 16-Sep-2026 · 26K
Dundee Hills — Pinot Country A single hill of red volcanic Jory soil north-west of Dundee, and the ground Oregon pinot noir started on in 1965. nanobotco.github.io/pinot-noir/region/dundee-hills/ · 16-Sep-2026 · 29K
The family and the catalogue — Pinot Country Pinot noir's colour mutations, its children by Gouais blanc, and the numbered clones growers plant. nanobotco.github.io/pinot-noir/clones/ · 19-Sep-2026 · 30K
Yamhill-Carlton — Pinot Country A horseshoe of old marine sediment around the towns of Yamhill and Carlton, draining fast and ripening early. nanobotco.github.io/pinot-noir/region/yamhill-carlton/ · 16-Sep-2026 · 32K
Truffle — Pinot Country Burgundy has its own black truffle, and the smell does to a glass of old pinot what nothing else does. Shaved late, over something plain, and never cooked hard. nanobotco.github.io/pinot-noir/pairing/truffle-pairing/ · 16-Sep-2026 · 25K
How pinot left the hill — Pinot Country Burgundy spent a thousand years working out which slope did what. nanobotco.github.io/pinot-noir/story/how-pinot-travelled/ · 16-Sep-2026 · 29K
Bien Nacido — Pinot Country Eight hundred acres on the Santa Maria bench, planted in 1969 and farmed row by row for whoever buys the rows. Over 250 acres of it is pinot noir, and the vineyard's name appears on more labels than most wineries manage. nanobotco.github.io/pinot-noir/vineyard/bien-nacido/ · 16-Sep-2026 · 34K
Native yeast — Pinot Country Letting whatever came in on the fruit and lives in the cellar start the ferment, instead of pitching a selected strain from a packet. nanobotco.github.io/pinot-noir/practice/native-yeast/ · 16-Sep-2026 · 26K
Santa Maria tri-tip — Pinot Country A triangular two-to-five-pound piece of bottom sirloin, rolled in salt, pepper and garlic, grilled over red oak coals to medium-rare and sliced across the grain. nanobotco.github.io/pinot-noir/pairing/santa-maria-tri-tip/ · 16-Sep-2026 · 34K
ตำแหน่งโดยประมาณจากเครือข่าย (Columbus) · your network's rough position