Climat — Pinot Country In Burgundy, a named parcel of vineyard with a boundary, a history and a reputation — not a weather word. There are over a thousand of them on the Côte d'Or, and UNESCO listed the lot in 2015. nanobotco.github.io/pinot-noir/word/climat/ · 16-Sep-2026 · 27K
Josh Jensen — Pinot Country Worked harvests at the Domaine de la Romanée-Conti and Dujac, came home convinced the ground mattered more than the recipe, and hunted California for limestone until he found an old lime kiln on Mount Harlan. nanobotco.github.io/pinot-noir/person/josh-jensen/ · 16-Sep-2026 · 26K
Marlborough — Pinot Country New Zealand's largest region by a distance, known abroad for sauvignon blanc and holding the country's biggest pinot noir planting almost as a side effect — still wine on the clay of the Southern Valleys, sparkling base… nanobotco.github.io/pinot-noir/region/marlborough/ · 16-Sep-2026 · 33K
Jim Clendenen — Pinot Country Founded Au Bon Climat in 1982 and spent forty years making Burgundian varieties on the Central Coast — big hair, big arguments, and a refusal to chase ripeness when everyone else did. nanobotco.github.io/pinot-noir/person/jim-clendenen/ · 16-Sep-2026 · 26K
Côte Chalonnaise — Pinot Country The same limestone, ten miles further south, at a third of the price. Bouzeron, Rully, Mercurey, Givry and Montagny — Mercurey and Givry do the red work. nanobotco.github.io/pinot-noir/region/cote-chalonnaise/ · 16-Sep-2026 · 31K
Santa Barbara Vintners — Pinot Country The county association that runs the tasting weekends and publishes the maps for the Santa Maria Valley, the Sta. Rita Hills and everything between. nanobotco.github.io/pinot-noir/org/santa-barbara-vintners/ · 16-Sep-2026 · 32K
Cold soak — Pinot Country Chilling the crushed fruit and holding it below fermentation temperature for days before the yeast start. Water pulls colour and aroma out of the skins; alcohol has not arrived yet to pull tannin. nanobotco.github.io/pinot-noir/practice/cold-soak/ · 16-Sep-2026 · 26K
Frühburgunder — Pinot Country An early-ripening pinot that comes in two to three weeks ahead of the rest. Germany kept it alive in the Ahr and on the Nahe when growers elsewhere pulled it out for cropping too lightly. nanobotco.github.io/pinot-noir/variety/fruhburgunder/ · 16-Sep-2026 · 29K
Calera selection — Pinot Country Cuttings Josh Jensen is said to have brought back from Burgundy in the mid-1970s, planted on Mount Harlan and passed around California since. Growers who plant it say so on the label. nanobotco.github.io/pinot-noir/clone/calera-selection/ · 16-Sep-2026 · 26K
Burgundy — Pinot Country A strip of limestone running south-west from Dijon where pinot noir and chardonnay have been sorted, fenced and argued over for a thousand years. nanobotco.github.io/pinot-noir/region/burgundy/ · 16-Sep-2026 · 36K
ตำแหน่งโดยประมาณจากเครือข่าย (Columbus) · your network's rough position