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  1. Lexington-style barbecue — Carolina Barbecue
    Pork shoulders cooked slowly over hardwood coals, usually hickory, then chopped, coarse-chopped or sliced and dressed with a thin red sauce the Piedmont calls dip: vinegar, ketchup or tomato, water, salt, pepper and red…
    nanobotco.github.io/carolina-barbecue/style/lexington/ · 15-Sep-2026 · 53K
  2. Carolina Barbecue — the pits, the plates, and what to call 'em — North and South Carolina
    A directory of barbecue in North and South Carolina: styles, sauces, dishes, pits, places, people, events and words, each with its sources.
    nanobotco.github.io/carolina-barbecue/ · 16-Sep-2026 · 146K
  3. pitmaster — Carolina Barbecue
    The person who runs the pit — the fire, the coals, the turning of the hog, the call that it is done. A recent word for an old job.
    nanobotco.github.io/carolina-barbecue/word/pitmaster/ · 15-Sep-2026 · 32K
  4. chicken bog — Carolina Barbecue
    Chicken, rice and smoked sausage cooked together in the chicken's own broth until the rice has taken up the liquid and sits wet and plump — a pilau (rice cooked in stock) that is deliberately wetter than a pilau.
    nanobotco.github.io/carolina-barbecue/dish/chicken-bog/ · 15-Sep-2026 · 48K
  5. The pig — Carolina Barbecue
    A diagram of the hog with what each Carolina barbecue style cooks: whole hog in the east and the Pee Dee, the shoulder in Lexington, hams and shoulders in the Midlands.
    nanobotco.github.io/carolina-barbecue/pig/ · 19-Sep-2026 · 39K
  6. Where all of this came from — Carolina Barbecue
    Everything on this site is built from things anyone can open: public-domain cookbooks, openly licensed encyclopaedias and photographs, open map data, oral histories published by the people who recorded them, and the…
    nanobotco.github.io/carolina-barbecue/story/free-to-use/ · 16-Sep-2026 · 33K
  7. heavy tomato sauce — Carolina Barbecue
    A thick red sauce built on tomato — ketchup, paste or sauce — sweetened with brown sugar or molasses, soured with vinegar and seasoned with spices, cooked down until it clings.
    nanobotco.github.io/carolina-barbecue/sauce/heavy-tomato-sauce/ · 16-Sep-2026 · 44K
  8. Sauces — Carolina Barbecue
    The sauces and dips that mark the map.
    nanobotco.github.io/carolina-barbecue/sauces/ · 19-Sep-2026 · 31K
  9. Lexington Barbecue Festival — Carolina Barbecue
    A one-day street festival on Main Street in uptown Lexington, Davidson County, each October since 1984, built on the town's pork-shoulder barbecue: up to twenty area restaurants cook and sell, several blocks close to…
    nanobotco.github.io/carolina-barbecue/event/lexington-barbecue-festival/ · 15-Sep-2026 · 39K
  10. Down East — Carolina Barbecue
    In North Carolina, the coastal plain east of Raleigh — the barbecue east, where the hog is cooked whole and the sauce has no tomato; eastern North Carolina barbecue is also called Down East barbecue.
    nanobotco.github.io/carolina-barbecue/word/down-east/ · 15-Sep-2026 · 33K

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+ต้องมี · −ไม่เอา · "วลี" · คำ*  ·  +must −never "a phrase" word*