Buxton Hall Barbecue — Carolina Barbecue A whole-hog restaurant that ran from August 2015 to November 22, 2023 in a 1930s roller rink on Banks Avenue in Asheville's South Slope, opened by pitmaster Elliott Moss with Meherwan Irani's Chai Pani restaurant group. nanobotco.github.io/carolina-barbecue/place/buxton-hall-barbecue/ · 16-Sep-2026 · 34K
Scott's Famous Barbecue — Carolina Barbecue The Goldsboro barbecue of the Rev. Adam Scott, a Black cook and preacher who catered barbecues from the 1910s, sold from the back door of his house on Brazil Street from the early 1930s, and whose son A. nanobotco.github.io/carolina-barbecue/place/scotts-famous-barbecue/ · 16-Sep-2026 · 38K
Robert F. Moss — Carolina Barbecue A food writer and historian in Charleston — a Furman graduate with a doctorate in English from the University of South Carolina — who is contributing barbecue editor for Southern Living and was restaurant critic for the… nanobotco.github.io/carolina-barbecue/person/robert-moss/ · 15-Sep-2026 · 35K
Coverage — Carolina Barbecue What this directory covers, where its rows come from, and what it does not have yet. nanobotco.github.io/carolina-barbecue/coverage/ · 19-Sep-2026 · 25K
Wayne Monk — Carolina Barbecue Wayne Monk opened Lexington Barbecue beside U.S. 29/70 in Lexington, Davidson County, in 1962, at twenty-six, after years as a carhop and then a pit hand under Warner Stamey, and he owns it with his son Rick. nanobotco.github.io/carolina-barbecue/person/wayne-monk/ · 15-Sep-2026 · 32K
Sid Weaver — Carolina Barbecue Sid Weaver sold barbecue from a tent across from the Davidson County courthouse in Lexington from 1919 — cooked in the alley behind, sold to people on their way to court — and is the first name in every account of… nanobotco.github.io/carolina-barbecue/person/sid-weaver/ · 15-Sep-2026 · 30K
South Carolina mustard barbecue — Carolina Barbecue Pork — whole hogs at some pits, hams or shoulders at others — cooked over hardwood coals or on cookers, chopped or pulled, and dressed with a yellow sauce of prepared mustard, vinegar, sugar and spices. nanobotco.github.io/carolina-barbecue/style/sc-mustard/ · 15-Sep-2026 · 47K
Warner Stamey — Carolina Barbecue Charles Warner Stamey (born 1911), the youngest of eleven children, learned pit-cooking as a high-school boarder in Lexington from Jess Swicegood and Sid Weaver at their tents across from the courthouse, sold barbecue… nanobotco.github.io/carolina-barbecue/person/warner-stamey/ · 15-Sep-2026 · 34K