Scott's Barbecue Sauce — Carolina Barbecue A bottled eastern North Carolina sauce — vinegar-based, the recipe kept secret, sold as sugar-free and fat-free — made by the Scott family of Goldsboro since the mid-1940s from a recipe the Rev. nanobotco.github.io/carolina-barbecue/sauce/scotts-barbecue-sauce/ · 16-Sep-2026 · 40K
hickory and oak — Carolina Barbecue The hardwoods of the Carolina pit. Hickory and oak are the woods a Carolina cook burns, usually together and usually burned down to coals before they go under the meat: Lexington pits cook over oak and hickory coals… nanobotco.github.io/carolina-barbecue/pit/hickory-and-oak/ · 15-Sep-2026 · 39K
whole hog — Carolina Barbecue The entire dressed pig — dressed meaning gutted and scraped of hair, the head sometimes left on — split open along the backbone, laid flat over coals and cooked as one piece, then pulled from the bones and chopped… nanobotco.github.io/carolina-barbecue/pit/whole-hog/ · 15-Sep-2026 · 53K
fried okra — Carolina Barbecue Okra pods sliced into rounds, rolled in cornmeal and fried until the outside is crisp. nanobotco.github.io/carolina-barbecue/dish/fried-okra/ · 16-Sep-2026 · 35K
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