red slaw — Carolina Barbecue Finely chopped green cabbage dressed with vinegar, ketchup, sugar, salt and black pepper — or with the pit's own dip — and no mayonnaise. nanobotco.github.io/carolina-barbecue/dish/red-slaw/ · 15-Sep-2026 · 49K
Maurice Bessinger — Carolina Barbecue Lloyd Maurice Bessinger Sr. (July 14, 1930 – February 22, 2014) opened Maurice's Piggie Park, a drive-in, in West Columbia in 1953 with his brother Joe Jr., built it into a chain, and bottled his father's mustard sauce… nanobotco.github.io/carolina-barbecue/person/maurice-bessinger/ · 15-Sep-2026 · 32K
Hillsborough Hog Day — Carolina Barbecue A two-day barbecue festival and cook-off at River Park in downtown Hillsborough, Orange County, held since 1983 — the oldest continuing barbecue festival in North Carolina, by the Daily Tar Heel's account — and run… nanobotco.github.io/carolina-barbecue/event/hillsborough-hog-day/ · 15-Sep-2026 · 31K
vinegar-and-pepper sauce — Carolina Barbecue Vinegar — cider or white — with salt, black pepper and crushed red pepper, and nothing else in its plainest form; some houses add sugar, a bottled hot sauce or lemon. nanobotco.github.io/carolina-barbecue/sauce/vinegar-pepper-sauce/ · 16-Sep-2026 · 55K
Bobbee O's BBQ — Carolina Barbecue A Black-owned barbecue counter on Statesville Road in north Charlotte, opened in 2008 by Bob Steven Roberts after four years working on his sauce. nanobotco.github.io/carolina-barbecue/place/bobbee-os-bbq/ · 16-Sep-2026 · 36K
Bob Melton — Carolina Barbecue R. B. 'Bob' Melton (died 1958), a horse trader raised on a Nash County farm, cooked whole hogs for friends in an open pit on the Tar River at Rocky Mount, began selling barbecue there in 1922, and in 1924 built the shed… nanobotco.github.io/carolina-barbecue/person/bob-melton/ · 15-Sep-2026 · 29K
collards — Carolina Barbecue Broad flat leaves of a loose-headed cabbage, stripped from the stem, cut in ribbons and stewed a long time with a piece of smoked pork until they are dark and soft, in a salty broth the South calls pot liquor. nanobotco.github.io/carolina-barbecue/dish/collards/ · 16-Sep-2026 · 46K
barbecue tray — Carolina Barbecue The unit of ordering at a Carolina barbecue counter: a paper boat or a plate with the chopped pork on one side and slaw on the other, and no bun. nanobotco.github.io/carolina-barbecue/dish/barbecue-tray/ · 15-Sep-2026 · 52K
Short Sugar's Pit Bar-B-Q — Carolina Barbecue A drive-in barbecue on South Scales Street in Reidsville, Rockingham County, opened in June 1949 by the Overby brothers and named for the one who died two days before the opening, and closed in January 2025 after 75… nanobotco.github.io/carolina-barbecue/place/short-sugars/ · 16-Sep-2026 · 38K
Scott's Bar-B-Que — Carolina Barbecue A whole-hog pit behind a country store on the Hemingway Highway in Williamsburg County, in the Pee Dee. nanobotco.github.io/carolina-barbecue/place/scotts-bar-b-que/ · 16-Sep-2026 · 42K
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