Mount Eden selection — Pinot Country A California field selection traced back to Martin Ray's plantings in the Santa Cruz Mountains, and through him, by the usual account, to Paul Masson's cuttings from Burgundy. Tiny clusters, tiny crop. nanobotco.github.io/pinot-noir/clone/mount-eden/ · 16-Sep-2026 · 27K
Punching down — Pinot Country Pushing the floating cap of skins back under the wine, by foot or by plunger, several times a day. Pinot's cap rises fast and dries out if nobody moves it. nanobotco.github.io/pinot-noir/practice/pigeage/ · 16-Sep-2026 · 26K
Vendange entière — Pinot Country Whole harvest: the bunches go in as they came off the vine, stems and all. nanobotco.github.io/pinot-noir/word/vendange-entiere/ · 16-Sep-2026 · 25K
Bob Schutz — Pinot Country A Santa Maria market manager who, in the late 1950s, took a triangular piece of bottom sirloin that was going into the hamburger grinder, seasoned it and put it on a rotisserie. nanobotco.github.io/pinot-noir/person/bob-schutz/ · 16-Sep-2026 · 26K
Mornington Peninsula — Pinot Country An hour south of Melbourne with sea on three sides. Maritime, cool, and cut into small holdings — vineyards here are measured in a few hectares, not a few hundred. nanobotco.github.io/pinot-noir/region/mornington-peninsula/ · 16-Sep-2026 · 28K
Champagne — Pinot Country Chalk country 150 km north-east of Paris where pinot noir is pressed off its skins within hours and comes out white. More pinot noir grows here than anywhere else in France, and almost none of it is red. nanobotco.github.io/pinot-noir/region/champagne/ · 16-Sep-2026 · 29K
Yarra Valley — Pinot Country Hills north-east of Melbourne, planted in the 1830s, pulled out by the 1920s, replanted from the 1960s. Cool sites high in the valley grow pinot noir for still wine and for sparkling. nanobotco.github.io/pinot-noir/region/yarra-valley/ · 16-Sep-2026 · 30K
Raymond Bernard — Pinot Country The Dijon agronomist behind the clonal selection programme that gave the world the numbered pinot noirs — 113, 114, 115, 667, 777 and the rest. nanobotco.github.io/pinot-noir/person/raymond-bernard/ · 16-Sep-2026 · 26K
Whole cluster — Pinot Country Putting bunches into the fermenter with their stems still attached, instead of pulling the berries off first. nanobotco.github.io/pinot-noir/practice/whole-cluster/ · 16-Sep-2026 · 27K
Sancerre — Pinot Country Better known for sauvignon blanc, and still making red and rosé from pinot noir on the same Kimmeridgian slopes — lighter than Burgundy, good cold. nanobotco.github.io/pinot-noir/region/sancerre/ · 16-Sep-2026 · 28K
ตำแหน่งโดยประมาณจากเครือข่าย (Columbus) · your network's rough position