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  1. cornbread — Carolina Barbecue
    A quick bread of cornmeal — meal, water or buttermilk, salt, fat, often egg and soda — baked in a pan, a skillet or a stick mould. It comes with eastern North Carolina barbecue in two forms.
    nanobotco.github.io/carolina-barbecue/dish/cornbread/ · 15-Sep-2026 · 51K
  2. Pete Jones — Carolina Barbecue
    Walter B. 'Pete' Jones (died 2006) opened the Skylight Inn in Ayden, Pitt County, in the summer of 1947 — at seventeen by his family's count, eighteen by Wikipedia's — and cooked whole hogs over wood coals there for…
    nanobotco.github.io/carolina-barbecue/person/pete-jones/ · 15-Sep-2026 · 32K
  3. Cannon's BBQ — Carolina Barbecue
    A small barbecue house in a converted mobile home at a five-way crossroads in Little Mountain, Newberry County — the Dutch Fork, the German-settled land between the Broad and Saluda rivers where the Midlands mustard…
    nanobotco.github.io/carolina-barbecue/place/cannons-bbq/ · 16-Sep-2026 · 34K
  4. peach cobbler — Carolina Barbecue
    Sliced peaches sweetened and thickened in a deep dish and covered with a crust — pastry, biscuit dough or a batter — then baked until the top browns and the fruit bubbles at the edge.
    nanobotco.github.io/carolina-barbecue/dish/peach-cobbler/ · 16-Sep-2026 · 44K
  5. Blenheim Ginger Ale — Carolina Barbecue
    A ginger ale bottled at Hamer, in Dillon County, South Carolina, made with Jamaica ginger and sugar in mineral water from a spring in Marlboro County, and hot enough that the heat is the point of it.
    nanobotco.github.io/carolina-barbecue/dish/blenheim-ginger-ale/ · 16-Sep-2026 · 36K
  6. Lake High — Carolina Barbecue
    Lake E. High Jr. of Columbia, a wine judge and, in his own account, a born critic, who founded the South Carolina Barbeque Association with the psychologist Walter Rolandi in 2004 to train judges and promote the state's…
    nanobotco.github.io/carolina-barbecue/person/lake-high/ · 15-Sep-2026 · 32K
  7. Lexington Barbecue — Carolina Barbecue
    The pork-shoulder pit on Smokehouse Lane in Lexington, Davidson County, that Wayne Monk opened in 1962 at 26 after working under Warner Stamey, and that he owns with his son Rick.
    nanobotco.github.io/carolina-barbecue/place/lexington-barbecue/ · 16-Sep-2026 · 50K
  8. Stories — Carolina Barbecue
    The wars, the maps and the long reads.
    nanobotco.github.io/carolina-barbecue/stories/ · 19-Sep-2026 · 23K
  9. Speedy's Barbecue — Carolina Barbecue
    A Lexington pork-shoulder house that Paul 'Speedy' Lohr opened as a drive-in in 1963 and the Dunn family has run since the early 1970s. Roy and Ella Dunn hold it now.
    nanobotco.github.io/carolina-barbecue/place/speedys-barbecue/ · 16-Sep-2026 · 34K
  10. Wells Hog Heaven Barbecue Sauce — Carolina Barbecue
    A vinegar-based sauce made at Burgaw, the seat of Pender County in southeastern North Carolina, and sold in that corner of the state.
    nanobotco.github.io/carolina-barbecue/sauce/wells-hog-heaven/ · 16-Sep-2026 · 34K

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+ต้องมี · −ไม่เอา · "วลี" · คำ*  ·  +must −never "a phrase" word*