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  1. Bonchon — Wing Country
    A Korean fried chicken chain that fries each piece twice and paints the sauce on with a brush.
    nanobotco.github.io/buffalo-wings/place/bonchon/ · 16-Sep-2026 · 34K
  2. frying oil — Wing Country
    What the wing is cooked in. Deep frying submerges food in hot fat — traditionally lard, today most commonly oil — and the choice of fat sets flavour, how long the vat lasts, what the shop pays and what goes on the…
    nanobotco.github.io/buffalo-wings/fry/frying-oil/ · 16-Sep-2026 · 30K
  3. What happens — Wing Country
    Festivals, eating contests, Super Bowl Sunday.
    nanobotco.github.io/buffalo-wings/events/ · 19-Sep-2026 · 23K
  4. the par-cook — Wing Country
    Cooking the wing most of the way in advance and finishing it to order. The first pass drives out water and cooks the meat through; the finishing pass, hotter and short, browns it.
    nanobotco.github.io/buffalo-wings/fry/par-cook/ · 16-Sep-2026 · 28K
  5. the double fry — Wing Country
    Frying in two passes with a rest between them. The first pass cooks the piece through and drives water out of the skin; the rest lets the surface dry and the interior even out; the second pass, hotter, builds the crust.
    nanobotco.github.io/buffalo-wings/fry/double-fry/ · 16-Sep-2026 · 31K
  6. National Chicken Wing Day — Wing Country
    A food day on 29 July, kept by bars, chains and marketing departments across the United States.
    nanobotco.github.io/buffalo-wings/event/national-chicken-wing-day/ · 16-Sep-2026 · 29K
  7. Jerk marinade — Wing Country
    A wet marinade, or a dry rub, built on allspice and Scotch bonnet peppers — both native to Jamaica and grown there by the Taíno.
    nanobotco.github.io/buffalo-wings/sauce/jerk-marinade/ · 16-Sep-2026 · 34K
  8. Blue cheese dressing — Wing Country
    A thick white dip of blue cheese with mayonnaise and buttermilk, sour cream or yogurt, plus milk, vinegar, onion powder and garlic powder.
    nanobotco.github.io/buffalo-wings/sauce/blue-cheese-dressing/ · 16-Sep-2026 · 41K
  9. Super Bowl Sunday — Wing Country
    The biggest wing day in the United States, and the second-biggest American eating day of any kind after Thanksgiving dinner.
    nanobotco.github.io/buffalo-wings/event/super-bowl-sunday/ · 16-Sep-2026 · 34K
  10. the deep fryer — Wing Country
    The machine or pot the wing goes into: food submerged in hot fat rather than shallow-fried in a pan. A commercial vat, a chip pan, a wok, a Dutch oven or a cast-iron pot all do it.
    nanobotco.github.io/buffalo-wings/fry/deep-fryer/ · 16-Sep-2026 · 32K

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+ต้องมี · −ไม่เอา · "วลี" · คำ*  ·  +must −never "a phrase" word*